Recipes

Time: 50 Minutes

Zesty Meatball Sandwiches

Zesty Italian-style meatballs are tossed with pepper and onions in a tomato sauce and served in a hoagie roll. This sandwich is perfect for game day or dinner any night of the week.

Ingredients

  • 1 pound Ground Beef
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1 pound Ground Beef (93% lean or leaner)
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1/2 cup soft bread crumbs
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped onion
  • 1 clove garlic, minced
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/2 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon black pepper
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 onion, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1-1/4 cups prepared spaghetti sauce
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried basil
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 4 rolls hoagie rolls, split
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded mozzarella cheese
  • Quick Facts

  • 50 Minutes
  • 4 Servings
  • 486kcal Calories
  • 31g Protein
  • Cooking

    1. Heat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    2. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    3. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    4. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    5. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    6. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    7. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    8. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    9. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    10. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    11. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    12. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    13. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    14. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    15. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    16. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    17. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    18. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    19. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    20. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    21. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    22. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    23. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    24. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    25. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    26. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    27. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    28. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    29. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    30. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    31. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    32. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    33. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    34. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    35. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    36. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    37. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    38. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    39. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    40. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    41. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    42. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    43. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    44. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    45. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    46. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    47. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    48. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    49. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    50. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    51. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    52. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    53. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    54. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    55. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    56. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    57. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    58. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    59. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    60. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    61. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    62. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    63. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    64. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    65. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    66. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    67. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    68. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    69. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    70. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    71. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    72. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    73. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    74. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    75. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    76. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    77. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    78. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    79. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    80. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    81. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    82. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    83. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    84. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    85. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    86. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    87. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    88. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    89. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    90. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    91. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    92. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    93. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    94. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    95. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    96. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    97. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    98. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    99. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    100. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    101. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    102. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    103. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    104. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    105. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    106. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    107. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    108. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    109. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    110. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    111. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    112. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    113. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    114. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    115. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    116. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    117. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    118. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    119. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    120. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    121. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    122. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    123. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    124. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    125. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    126. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    127. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    128. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    129. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    130. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    131. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    132. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    133. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    134. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    135. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    136. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    137. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, egg, minced onion, garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Shape into twelve 2-inch meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
    138. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    139. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    140. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    141. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    142. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    143. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    144. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    145. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    146. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    147. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    148. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    149. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    150. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    151. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    152. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    153. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    154. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    155. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    156. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    157. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    158. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    159. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    160. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    161. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    162. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    163. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    164. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    165. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    166. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    167. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    168. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    169. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    170. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    171. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    172. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    173. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    174. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    175. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    176. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    177. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    178. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    179. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    180. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    181. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    182. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    183. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    184. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    185. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    186. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    187. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    188. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    189. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    190. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    191. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    192. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    193. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    194. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    195. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    196. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    197. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    198. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    199. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    200. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    201. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    202. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    203. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    204. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    205. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    206. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    207. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    208. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    209. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    210. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    211. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    212. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    213. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    214. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    215. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    216. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    217. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    218. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    219. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    220. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    221. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    222. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    223. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    224. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    225. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    226. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    227. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    228. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    229. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    230. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    231. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    232. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    233. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    234. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    235. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    236. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    237. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    238. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    239. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    240. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    241. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    242. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    243. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    244. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    245. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    246. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    247. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    248. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    249. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    250. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    251. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    252. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    253. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    254. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    255. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    256. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    257. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    258. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    259. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    260. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    261. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    262. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    263. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    264. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    265. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    266. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    267. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    268. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    269. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    270. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    271. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    272. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    273. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.
    274. Heat 2 tablespoons water in large nonstick skillet over medium heat until hot. Add onion strips and bell pepper; cook and stir 4 minutes or until vegetables are tender. Add spaghetti sauce, basil and meatballs; heat through, stirring occasionally. Serve in rolls; sprinkle with cheese.

    Nutrition

    Serv Size Calories Total Fat Cholesterol Total Carbs Protein
    4 486kcal 18g 137mg 47g 31g

    * The % Daily Value tells you how much of a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. 6.4g Saturated Fat; 5.7g Monounsaturated Fat; Carbohydrates; Fiber; 13.7mg NE Niacin; 0.6mg Vitamin B6; 3mcg Vitamin B12; 6.5mg Iron; 29.3mcg Selenium; Zinc; 146mg Choline;

    Courtesy of BeefItsWhatsForDinner.com