Fully Cooked Beef Meatloaf W/tomato Glaze 6/16 Oz

• Product Code – 70667
• GTIN – 10088374706671

Master Case

Piece Count	Net Weight	Gross Weight
	6	7.5

Width	Length	Height
9.125"	14.125"	8.125"

TI	HI	Cube
13	5	0.61 cubic ft

Storage

Shelf Life	Storage Temp	Storage Method
365 days from production	Storage Handling: -10°F–0°F	Keep Frozen

Preparation

• 1. Remove sleeve, clear wrap, and lid.
  2. Remove included Tomato Glaze Packet.
  3. Add 1 tablespoon of water to tray and cover with lid.
  4. Place tray in microwave and heat on HIGH* for 5-6 minutes or until internal temperature reaches 165°F. Handle with care, product and tray will be HOT.
  5. After reheating Meatloaf, let stand for 1-2 minutes before applying tomato glaze.

• 1. Remove product from packaging.
  2. Place meatloaf in Air Fryer basket.
  3. Cook for 15-18 minutes at 350°F.
  4. Remove from oven and let stand for 1-2 minutes. Handle with care, product will be HOT.
  5. Apply glaze packet is provided.

• 1. Preheat oven to 350° F.
  2. Remove product from packaging.
  3. Place meatloaf on a baking sheet.
  4. Bake in oven for 25-30 minutes or until internal temperature reaches 165°F.
  5. Remove from oven and let stand for 1-2 minutes. Handle with care, product will be HOT.
  6. Apply glaze packet provided.

Ingredients

Beef, Onions, Water, Textured Soy Flour, Tomato Concentrate, Green Peppers, Wheat Flour, Potato (Dry), Egg Whites, Sugar, Natural Flavoring, Salt, Onion Powder, Spice, Vinegar Powder, Nonfat Dry Milk, Parsley, Yeast, Canola Oil. GLAZE POUCH INGREDIENTS: Tomato Paste, Water, Brown Sugar, Sugar, Distilled White Vinegar, Salt.