Fully Cooked Skinless 5:1 6" Jalapeno Cheddar Bratwurst 4/2.5 Lb Packages
BRAND – Sheboygan Company
DESCRIPTION – A Fan Favorite Across The Country, Sheboygan Is Handcrafted The Old Fashioned Way In Small Batches. Sheboygan Sausages Deliver Quality And Nostalgia In Every Bite. Old World Recipe, Old World Flavor, Naturally Good Sausage, America's Tradition Since 1933, Naturally Hardwood Smoked, No Artificial Flavors Or Colors
PRODUCT CODE – 83858
GTIN – 10078305838588
Nutrition Facts
Serving Size – 3.2 oz
Amount Per Serving
| Calories 230 | Calories from Fat 160 |
| % Daily Value* | |
|---|---|
| Total Fat 18g | 28% |
| Saturated Fat 7g | 35% |
| Trans Fat 0g | |
| Cholesterol 60mg | 20% |
| Sodium 1060mg | 44% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 0% |
| Sugars 1g | |
| Protein 14g |
| Vitamin A 2% | Vitamin C 2% |
| Calcium 6% | Iron 4% |
| Crustaceans | Free From |
| Eggs | Free From |
| Fish | Free From |
| Milk | Contains |
| Tree Nuts (General) | Free From |
| Peanuts | Free From |
| Soybeans | Free From |
| Molluscs | Free From |
| Wheat | Free From |
| Sesame Seeds | Free From |
| Mustard | Free From |
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Product Information
Preparation
-
Preheat Gas Grill To Medium-Low Heat. (Of Charcoal, Allow To Burn Until White Ash Forms On Embers) Place Links On Grill, 7-9 Inches Above The Heat Source. Turn Approximately 4-6 Minutes. Cook Until Golden-Brown, 25-30 Minutes.
-
Heat Skillet To Medium. Add 1/2 Cup Water, Coarsely Chopped Onions (Optional) And Links To Skillet. Cover, Continue Heating For 10 Minutes. Remove Cover, Cook An Additional 10 Minutes Until Golden Brown.
-
Preheat Broiler. Place Links On Broiler Pan Or Foil-Lined Baking Pan On Center Oven Rack (7-9 Inches From Heat). Broil For 11-12 Minutes Or Until Sausage Internal Temperature Reaches 160°F, Turning Links Every 4 Minutes.
Ingredients
Pork, Water, Pasteurized Processed Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Annatto, Sorbic Acid), Salt, Beef, Jalapeno Peppers, Sorbitol, Flavoring, Sodium Acetate, Sodium Diacetate, Chili Pepper, Sodium Phosphate, Monosodium Glutamate, Dextrose, Sodium Nitrite
Master Case
| Piece Count | Net Weight | Gross Weight |
|---|---|---|
| 4 | 10 | 11 |
| Width | Length | Height |
|---|---|---|
| 9" | 12.12" | 5.1" |
| TI | HI | Cube |
|---|---|---|
| 15 | 7 | 0.32 cubic ft |
Storage
| Shelf Life | Storage Temp | Storage Method |
|---|---|---|
| 365 days from production | Storage Handling: -10°F–0°F | Keep Frozen |