Select Fresh Boneless Beef Flapmeat
BRAND – America's Heartland Beef
DESCRIPTION – America’s Heartland Fresh Boneless Beef Flapmeat, Select Grade, 5 Bags Per 58 Pound Average Weight Master Case, 4 Flapmeat Pieces Per Bag
• Each Master Case Has An Approximate Weight Of 58-pounds And Contains 5 Vacuum-sealed Bags With 4 Flapmeat Pieces Per Bag.
• Each Beef Sirloin Flapmeat Weighs Approximately 1.5-5 Pounds Each.
• Yield Varies.
• Made From 100% Fresh Beef With No Additives
• Cook Thoroughly To 160°f
• Keep Refrigerated
• Best If Used Within 35 Days From The Date Of Production
• Dimensions: 23.38l X 15.63w X 9.75h Inches
PRODUCT CODE – 38931
GTIN – 90096423389313
Nutrition Facts
Serving Size – 3.5 oz
Amount Per Serving
| Calories 110 | Calories from Fat 35 |
| % Daily Value* | |
|---|---|
| Total Fat 4g | 5% |
| Saturated Fat 2g | 8% |
| Trans Fat 0g | |
| Cholesterol 55mg | 18% |
| Sodium 85mg | 4% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | |
| Protein 19g |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 18% |
No Allergens Present
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Product Information
Preparation
-
Cook Thoroughly To 160'F
Ingredients
Beef
Master Case
| Piece Count | Net Weight | Gross Weight |
|---|---|---|
| 5 | 58 | 60.29 |
| Width | Length | Height |
|---|---|---|
| 15.63" | 23.38" | 9.75" |
| TI | HI | Cube |
|---|---|---|
| 5 | 6 | 2.06 cubic ft |
Storage
| Shelf Life | Storage Temp | Storage Method |
|---|---|---|
| 35 days from production | Storage Handling: 28°F–34°F | Keep Refrigerated |