Skylark Individually Wrapped Beef Liver 16/1 Lb Bag

Product Description – Skylark Frozen Bagged Sliced Individually Wrapped Beef Liver, 16-1 Pound Bags Per 16 Pound Net Weight Master Case, 4-4 Ounce Individually Wrapped Slices Per Bag

  • Product Code – 22638
  • GTIN – 10079041226387

Master Case

Piece Count Net Weight Gross Weight
16 17.8
Width Length Height
8.5" 18.75" 10.25"
TI HI Cube
6 10 0.95 cubic ft


Shelf Life Storage Temp Storage Method
540 days from production Storage Handling: -10°F–0°F Keep Frozen


  • 1.Remove Liver Slices From Pouch And Set Aside To Allow For Thawing.
    2. Melt 1 Tablespoon Of Butter In A Skillet Over Medium Heat. Separate Onion Rings, And Saute Them Until Soft. Remove Onions, And Melt Remaining Butter In The Skillet.
    3. In A Shallow Dish, Season The Flour With Salt And Pepper And Then Coat The Liver Slices In The Mixture.
    4. When The Butter Has Melted, Turn The Heat Up To Medium-High, And Place The Coated Liver Slices In The Pan. Cook Until Brown On The Bottom. Turn, And Cook The Other Side Until Browned. Add Onions, And Reduce Heat To Medium. Cook A Bit Longer To Taste.


Beef Liver

Nutrition Facts

Serving Size – 4 oz

Amount Per Serving

Calories 150 Calories from Fat 35
% Daily Value*
Total Fat 4g 6%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 310mg 103%
Sodium 80mg 3%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 23g
Vitamin A 380%Vitamin C 2%
Calcium 0%Iron 30%

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • All Natural