Fully Cooked Southern Country Fried Beef Fritters 40/4 Oz Bulk
Product Description – Kings Command Foods Fully Cooked Southern Country Fried Beef Fritters, 40-4 Ounce Portions Per 10 Pound Net Weight Master Case
- Product Code – 72206
- GTIN – 00088374361446
Master Case
| Piece Count | Net Weight | Gross Weight |
|---|---|---|
| 1 | 10 | 11 |
| Width | Length | Height |
|---|---|---|
| 12.6875" | 18.0625" | 4" |
| TI | HI | Cube |
|---|---|---|
| 8 | 8 | 0.53 cubic ft |
Storage
| Shelf Life | Storage Temp | Storage Method |
|---|---|---|
| 365 days from production | Storage Handling: -10°F–0°F | Keep Frozen |
Preparation
-
Conventional Oven 350'F For 10-15 Minutes Per Side
-
Microwave On High Until Hot
-
Grill at 350'F For 3-4 Minutes Per Side
Ingredients
Beef, Salt, Sodium Phosphate. BATTERED WITH: Water, Enriched Bleached Wheat Flour (Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Yellow Corn Flour, Leavening (Monocalcium Phosphate, Sodium Bicarbonate), Dried Whey, Salt, Garlic Powder, Spice Extractives, Spices. BREADED WITH: Enriched Bleached Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Dextrose, Spice, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate).
Nutrition Facts
Serving Size – 4 oz
Amount Per Serving
| Calories 280 | Calories from Fat 35 |
| % Daily Value* | |
|---|---|
| Total Fat 4g | 6% |
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | |
| Cholesterol 20mg | 7% |
| Sodium 740mg | 31% |
| Total Carbohydrate 49g | 16% |
| Dietary Fiber 0g | 0% |
| Sugars 1g | |
| Protein 12g |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 8% | Iron 20% |
| Crustaceans | Free From |
| Eggs | Free From |
| Fish | Free From |
| Milk | Contains |
| Tree Nuts (General) | Free From |
| Peanuts | Free From |
| Soybeans | Contains |
| Wheat | Contains |
| Sesame Seeds | Free From |
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.