Raw Meatloaf With Ketchup Glaze 12/32 Oz

• Product Code – 72547
• GTIN – 00088374030038

Master Case

Piece Count	Net Weight	Gross Weight
1	24	25

Width	Length	Height
12.8125"	19.0625"	5.4375"

TI	HI	Cube
8	7	0.77 cubic ft

Storage

Shelf Life	Storage Temp	Storage Method
365 days from production	Storage Handling: -10°F–0°F	Keep Frozen

Preparation

• Remove Case From Freezer. Open Case And Remove Meatloaves. Remove The Plastic Sheet Liner From The Top Of Meatloaf And Discard. Place FROZEN Meatloaf On A Sheet Pan And Cover With Aluminum Foil. Put Sheet Pan With Frozen Meatloaves Into A Pre-Heated 350 Degree Oven. Cook For Approximately 140 Minutes Or Until Meatloaves Reach A Minimum Internal Temperature Of 160 Degrees. Check Internal Temperature Using A Probe Thermometer Through The Side Of The Meatloaf. Do Not Put Probe In Top Of Meatloaf.

Ingredients

Beef, Onions, Water, Ketchup (Tomato Concentrate, Distilled Vinegar, Sugar, Salt, Onion Powder, Spice, Natural Flavoring), Textured Soy Flour, Green Peppers, Breadcrumbs (Wheat Flour, Sugar, Salt, Yeast, Canola Oil), Egg Whites, Potato (Dry), Natural Flavoring, Nonfat Dry Milk, Salt, Parsley. GLAZE POUCH INGREDIENTS: Tomato Paste, Water, Brown Sugar, Sugar, Distilled White Vinegar, Salt.